With earthy flavors and a sharp aroma, Mendocino’s Ground Black Pepper is a simple spice that can be blended into soups and stews or rubbed on to meats to season before cooking.
Mendocino’s Black Peppercorns features an intense, woody-piney flavor that can be tossed into salads or steamed vegetables to give your recipes a little kick or used in marinades to create a zesty flavor.
With a heat that’s like Cayenne and a slight red bell pepper flavor, the Mendocino Ground Chile de Arbol has a clear herbal flavor and can be cooked with many cuisines.
Containing a warm, sweet aroma and a hint of earthy undertones, Mendocino’s Ground Cinnamon is a versatile spice that can be used to sweeten a cappuccino or spice up a savory chili recipe.
Mendocino’s Whole Cloves are dried flower buds from a tropical evergreen tree with a pungent warm spice and an intense aroma that can be used in meat, sauces, or rice dishes.
Mendocino’s Dark Chile Powder has a slightly sweet flavor along with a rich, earthy flavor that is perfect to spice up the flavor of meatless dishes, soups and stews, and rubs for beef, chicken, or pork.
Full of earthy flavor and mild heat, Mendocino’s Light Chile Powder can be used on a variety of dishes such as nachos, chicken, dips, and more.
Used in Indian cuisine, Mendocino’s Curry Powder is a fragrant blend of spices and can be used in curries, vegetables, or chicken dishes to add golden color and warm flavor to your meal.
Adding a rich, full flavor to soups, stews, and marinades, Mendocino’s Granulated Garlic is a seasoning that’s ground from dried garlic, maintaining that unique savory and sweet flavor.
Mendocino’s Garlic Powder brings a smooth and balanced warmth to savory dishes such as soups, rubs, sauces, and more with its sweet, intense flavor.
Mendocino’s Granulated Onion can be an excellent substitute for fresh onion in order to get that pure onion flavor that’s great to use in dishes like soups, hamburgers, dips, and more.
With a vibrant red color and a sweet pepper flavor, Mendocino’s Ground Paprika is a versatile spice to add to meals such as deviled eggs, pasta salad, goulash and more.
